PURELL® Professional Surface Disinfectant

32 fl oz Capped Bottle with Spray Trigger in Pack

One-step disinfectant and cleaner with a fresh citrus scent.

  • Kills Norovirus and MRSA in 30 seconds
  • Kills 99.99% of germs on surfaces, including the cold & flu virus
  • No rinse required on food contact surfaces
  • Proven effective across most hard and soft surfaces
  • Awarded the U.S. EPA Design for the Environment certification (DfE)
  • Sealed & capped bottles with triggers included
SKU: 3342-03
Size: 32 fl oz
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Certified EPA Design for the Environment.

Food-contact formulation.

Fast and effective.

Compatible on a wide variety of surfaces.

Highest standards for performance, people and the planet.

Breakthrough technology.

SKU
3342-03
Size
32 fl oz
Case Pack
3
Overall Case Dimensions
10.0 h x 5.06 w x d
Overall Unit Dimensions
9.06 h x 2.92 w x 4.69 l
Cases Per Layer
39
Cases Per Pallet
156
Layers Per Pallet
4
Product Type Packaging
Bottles
Country of Manufacture
United States
UPC (Each)
073852070354
Case UPC (GTIN)
10073852079064
Sustainability Certification
U.S. EPA Design for the Environment
EPA Certification
U.S. EPA Design for the Environment
Well-Being Solutions for People, Places and the Planet

Breakthrough surface sprays with effective germ kill and a responsible environmental profile.

Sustainable Packaging:
Packaging Designed for Easy Recycling

Packaging Designed for Easy Recycling:Remove pump and recycle with any plastic recycling. Easily recyclable PET material.

Designed to Reduce Waste

Designed to Reduce Waste:Smart shipping, uses less cardboard to reduce material waste.

Ingredients Sourced in Sustainable Ways:
No animal testing. No animal derived ingredients.
Products Manufactured in Sustainable Ways:
ISO 14001 aligned Environmental Management System (EMS) to manage and reduce environmental impacts.
Additional Resources:
We openly share our Sustainability practices, learnings and the challenges we have encountered along the way in our annual GOJO Sustainability Report. GOJO 2016-17 Sustainability Report