Food Processing
CANADA > Market Know-How > Food Processing > Meat Processors > Packaging/Grinding, Forming/Processing and Fabricating

Packaging/Grinding, Forming/Processing and Fabricating

Problem:

High risk area for pathogen transfer


Solution:

One-step hand cleanser and sanitizer.

 

GOJO® E2 Foam Sanitizing Soap

A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with the Canadian Food Inspection Agency for use in food processing environments. Exceeds the chlorine equivalency standard set by NSF for sanitizer status. Effective against common spoilage and foodborne illness organisms. Certified Kosher.

GOJO® FMX-12™ Dispenser
  • One-step hand cleanser

  • Effective against common spoilage and foodborne illness organisms

Illness Outbreak Information and Resources from Experts
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