All it takes is one employee missing hand hygiene protocol just one time to cause major problems. Contaminated product. Litigation. Brand damage. Even plant shut down. Hand hygiene compliance is critical. Yet confusing product choices, vague regulations, language barriers and competing priorities can make it a challenge.
GOJO offers a comprehensive solution for food processors based on insights achieved by immersing ourselves into your world to discover ways to simplify hand hygiene compliance.
GOJO Hand Hygiene Program for Food Processing
- Effective products – NSF listed, E-rated formulas that meet federal guidelines while balancing efficacy and skin mildness
- Assistance in choosing the right products to support your HACCP program
- Language-neutral training that uses shape and color cues to train employees on why, when and how to wash and sanitize hands
- Efficient GOJO® foam soap formulas, and PURELL® Instant Hand Sanitizer, available in dispensers that are built to withstand harsh wash-down environments
Explore our complete program and learn how GOJO can help you build a culture that embraces hand hygiene compliance.