Chill/Stun, Kill and Eviscerate

Problem:

Adulteration of food product due to employees washing with unauthorized cleaners.

Solution:

GOJO Hygiene Management System for Food Processors.

GOJO® E1 Foam Handwash

A foam handwash that is gentle to the skin but effective for the removal of fats, oils and soils commonly associated with food processing.

GOJO® FMX-12™ Dispenser - Dove Gray

Mild enough for high frequency washing
Luxurious foam soap

GOJO® E2 Foam Sanitizing Soap

A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments.

GOJO® FMX-12™ Dispenser - Dove Gray

One-step hand cleanser
Mild to the skin so employees will use it
Exceeds the 50 ppm chlorine equivalency standard for sanitizer status

PURELL® E3 Rated Instant Hand Sanitizer

Instant hand sanitizer formulated for the food processing industry. Use as a no-rinse adjunct to handwashing. Effective against germs and microorganisms that may cause illness. Supports hand hygiene compliance; meets guidelines for use in USDA and US federally regulated food processing facilities.